Snag yourself some tasty fresh trout and get set to grill! These gorgeous fish will be a summertime favorite. With their light flavor, they match perfectly with classic grilling approaches. Whether a seasoned grillmaster or just begining it, fresh trout is an simple and enjoyable meal to whip up.
Check out some tips for grilling your catch:
* Season your trout in a simple mixture of herbs, citrus, and mayo.
* Prepare over medium heat for about 2-4 minutes per side.
* Plate your trout with a classic side dish of grilled vegetables.
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Fresh and frozen trout provide a scrumptious and nutritious option for seafood lovers. When making your choice, it's important to consider the impact of your purchase. Thankfully, there are numerous sustainably sourced trout options available both fresh and frozen.
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